THE MALL TAVERN – 31ST JAN

31 Jan 2019

We’re really excited to be working with the team at The Mall Tavern to host a night of Beavertown, Tempus Project Beer and Food in their Beer Cellar.

The evening comprises 5 courses with beer to match each one. The Beavertown / Mall Tavern team will be on hand to talk you though each course.

The Menu:

  • Birds of a Feather  – Salt baked beetroots & goats curd
  • Entomb – Coriander & Chili prawns
  • Far From the Tree – Cider braised Pork Belly
  • BA  Spresso – Chocolate Brownie
  • Metamorph 2 – Cheese Board

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