Tempus Taproom with exciting releases

On one very special Saturday every month we open up the doors to our Tempus Project, the wild side of Beavertown where we age, sour and experiment. The Tempus…

On one very special Saturday every month we open up the doors to our Tempus Project,…

A brave new world….Beaverworld

“Life moves pretty fast, if you don’t stop and look around once in a while, you could miss it.” [Ferris Bueller] How do you conceptualise an obsession? Obsessions manifest…

“Life moves pretty fast, if you don’t stop and look around once in a while, you…

Q&A With Logan Plant

Are you selling up and selling out? No. It’s a minority deal. This whole process has been about me staying in full control of our journey with our team…

Are you selling up and selling out? No. It’s a minority deal. This whole process has…

Bridging the Gap: Brewing in Belgium

By Sam Millard Beavertown's Brand & Communications Manager When Logan first sat me down and told me Beavertown we’re looking to contract brew abroad, my heart sank a little. Up…

By Sam Millard Beavertown's Brand & Communications Manager When Logan first sat me down and told me…

The road to Beaverworld

We first moved out of our birth place Duke’s Brew and Que over to Hackney Wick in 2013 eager for more space and brewing capacity to meet the first…

We first moved out of our birth place Duke’s Brew and Que over to Hackney Wick…

Humuloid, the natural extension of Lupuloid

The invasion went on for months before started to make a dent in their forces, but by then it was almost too late. Those who remained, on the front…

The invasion went on for months before started to make a dent in their forces, but…

The Neck Oil Hunt!

In case you have missed it, we have done a make over on our Neck Oil cans - Read all about it and watch the video here To celebrate…

In case you have missed it, we have done a make over on our Neck Oil…

Beer talk – Brosé

We asked our brewer Tiago to tell us some more about one of our latest beers, Brosé! It is released in our taproom on Saturday, both in keg and…

We asked our brewer Tiago to tell us some more about one of our latest beers,…

Beavertown and Logan says: Psychotropic

Psychotropic – a 3.1% New England Table Beer By Logan Plant This is my venture back on to our original 4 barrel brew house for our Beavertown Says ‘Brewer’s…

Psychotropic – a 3.1% New England Table Beer By Logan Plant This is my venture back…