Still Alive

A low-ABV beer soured with a blend of Lactobacillus Planturum and Brevis, and fermented with wine yeast. Dry Hopped with 8g/L of Citra, Ekuanot Cryo, El Dorado and Galaxy.

Style

Dry-Hopped Table Sour

ABV

2.8%

IBU

n/a

Malt

Golden Promise, Torrefied Wheat, Golden Naked Oats, Malted Wheat

Yeast

Wine Yeast

Microbes

Lactobaccillus Plantarum and Lactobacillus Brevis

Hops

Citra, El Dorado, Ekuanot Cryo, Galaxy

Vegan

Yes

Available in

Keg