It Only Takes a Minute (Dry Hopped Edition)
Brewed at our Tottenham Stadium Microbrewery, the idea behind this was to create a refreshing and crisp beer for anytime. We decided to use a Kölsch yeast to give the beer a cleaner flavour, fermenting it at lower temperature than other ale yeasts and leave more space to the hops aromas, as a significant amount was used during the brew process. The decision to waive on any kind of bittering hops and just to use noble aroma-hops to reach the desired IBU was to increase the drinkability of the beer, as well as its quality. Aroma-hops are not just better in taste, but also the quality of the bitterness is much higher, thanks of the complexity of the bitter substances in aroma-hops. It didn’t just take a minute to make it, but it will take less than a minute to enjoy it.