The Birth Of Neck Oil, Smog Rocket and 8 Ball + Ribs!

21 Oct 2011

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To complement the restaurant’s smokey surroundings Logan creates the 8 Ball Rye IPA to pair with the spice and rub being used on the pork ribs, and The Smog Rocket Smoked Porter to accompany the smoked, molasses and char of the beef ribs.

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